(Price per bottle: sent in boxes of 6 bottles)
The vines of Gatebourse, 50 years’ old, located at the lieu-dit les Brosses in Quincy, are rooted in tawny sandy gravels that run several metres deep. It’s usually the first plot of white grapes that we pick and it gives a wine that expresses all the freshness, the fruit and the powerful identity of Sauvignon Blanc.
In line with Sucellus and the Vieilles Vignes, the Terroirs Collection is declined in 4 distinct vintages, each of them coming from the plot of old vines and vinified in oak barrels aged from 7 to 8 years, using wild yeasts.
– Download the wine tech sheet (PDF)
Wine tasting notes
A very subtle, elegant and complex aromatic pallet, floral and mineral notes, a slim silhouette, very classy, nuances of terpenes and bitterness giving a salivating finish.
Wine and food pairing
The Cuvées Terroirs can be tasted alone or one after the other to perceive the subtleties of the terroirs of Quincy.
Best served between 10 and 12°C.
For the wine and food pairings, please refer to the sheet of our Quincy Vieilles Vignes or Sucellus.
Vintage of 1,000 bottles not presented at Competitions and Guides