– Download the wine tech sheet (PDF)

Wine tasting notes

Carmine colour with pretty ocre reflections. A complex nose with notes of morello cherries and cherry pits, followed by fresh and spicy red fruit aromas. Although it leaves a global impression of freshness in the mouth, this wine is far from lacking roundness. In addition to the red fruit, the mouthfeel reveals spicy notes and an enjoyable peppery touch in particular. In the end, a salivating final that feels like bloody orange.

« The shiny red grenate colours with dark reflections opens up to an intense nose which associates scents of flowers to those of red fruit (raspberry) and gets richer with nuances of caramel sweeties. The supple attack of the mouth offers a fleshy matter, complexity, a well-balanced freshness as well as aromas of fruit (cherries) and toasted flavours that envelop melted tannins, then persist in a greedy finish. Beautiful red Reuilly. », tasteing comment at the Concours des Ligers 2025 (Silver Liger, vintage 2023)

« D’une expression réservée au premier abord, jouant dans le classique et la subtilité, l’olfaction évoque la framboise et la myrtille. La bouche se montre onctueuse, veloutée, d’un bon volume, soutenue en finesse par des tanins souples. » (Le Guide Hachette des Vins 2024)

Wine and food pairing

Particularly savoury at the aperitif with charcuteries and pata negra ham! You will also enjoy it with roasted poultry or grilled red mullets. And the must, for a festive supper, is veal sweetbread (the famous French ‘Crépinettes de ris de veau’) with oyster mushrooms. To go with pork ribs with apples and Cayenne pepper, recommends an American customer!

Presse

– Magasine Le Point, Quincy et Reuilly, débrouille et collectif, janvier 2021

– 15/20 Les Demoiselles Tatin/La Commanderie.Floral, fruits rouges, note tourbée, bouche vive, bien fruitée, tanins enrobés, équilibrés, tramé, bonne persistance.