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Mam’Zelles Bulles 2022, 2022
13,00€
(Price per bottle: sent in boxes of 6 bottles)
Created in 2014 to finally make a wine to go with the famous…Tarte Tatin! In Reuilly, we like Pinot Gris, it gives us wines with a nice fruit but little acidity. That’s why we planted a third of Pinot Blanc to bring the necessary freshness to the elaboration of sparkling wines. Manual harvest, Ancestral Method vinification (it undergoes only one alcoholic fermentation), manual bottling without preliminary filtration. Zero Dosage, Extra Brut.
– Download the wine tech sheet (PDF)
📝 Wine tasting notes
A fine and delicate nose with notes of fresh fruit like wild peach (the famous ‘pêche de vigne’). The bubbles are fine but can vary from one bottle to another! It’s the magic of ancestral methods of fermentation, each bottle is unique! The mouth is fresh, straight and vivid.
| Appellation d'Origine Contrôlée | Vin de France |
|---|---|
| Cépage | Pinot Blanc, Pinot Blanc, Pinot Gris, Pinot Gris |
| Terroir | Vignes de l’Etang: vineyard planted in 2010, 2/3 Pinot Gris and 1/3 Pinot Blanc, on a sandy gravel terroir, Vignes de l’Etang: vineyard planted in 2010, 2/3 Pinot Gris and 1/3 Pinot Blanc, on a sandy gravel terroir |
| Certification | |
| Accords mets-vins | Apéritif, with slices of raw ham, gougères, slices of parmesan, pink shrimps, for dessert with a red fruit panacotta or a tart of red currants and home-made chantilly, Apéritif, with slices of raw ham, gougères, slices of parmesan, pink shrimps, for dessert with a red fruit panacotta or a tart of red currants and home-made chantilly |
| Award | Wine not presented at comptetitions or guides, Wine not presented at comptetitions or guides |
| Year | |
| Color | |
| Conditionnement |
